Associations & Forums
In good company
We strongly believe in the power of cooperation and the need to share goals and requirements with other outstanding companies. That’s why we’re members of the most important industry associations and organisations devoted to promoting sustainability.
Industry Associations
Flanders Food
Produlce
Belgian Federation of the Food and Drink Industry (Fevia)
FIAB
Royal Belgian Association of the Chocolate, Pralines, Biscuit and Confectionery Industry (Choprabisco)
AECOC, Spanish Association of Manufacturers and Distributors
Spanish Association for Research in the Agrifood Industry (AINIA)
Excellence in Manufacturing Consortium (EMC)
Federation of Cocoa Commerce (FCC)
Syndicat du Chocolat
International Cocoa Organization (ICCO)
European Cocoa Association (ECA)
Industry Associations
International Cocoa Initiative (ICI)
UTZ Certified
World Cocoa Foundation (WCF)
Roundtable on Sustainable Palm Oil (RSPO)
Belgian Alliance for Sustainable Palm Oil (BASP)
Rainforest Alliance
)
Beyond Chocolate
SEDEX
Fairtrade International
Spanish Network of the United Nations Global Compact
Spanish Foundation for Sustainable Palm Oil
French Initiative on Sustainable Cocoa