Associations & Forums
In good company
We strongly believe in the power of cooperation and the need to share goals and requirements with other outstanding companies. That’s why we’re members of the most important industry associations and organisations devoted to promoting sustainability.
Industry Associations

Flanders Food

Produlce

Belgian Federation of the Food and Drink Industry (Fevia)

FIAB

Royal Belgian Association of the Chocolate, Pralines, Biscuit and Confectionery Industry (Choprabisco)

AECOC, Spanish Association of Manufacturers and Distributors

Spanish Association for Research in the Agrifood Industry (AINIA)

Excellence in Manufacturing Consortium (EMC)

Federation of Cocoa Commerce (FCC)

Syndicat du Chocolat

International Cocoa Organization (ICCO)

European Cocoa Association (ECA)
Industry Associations

International Cocoa Initiative (ICI)

UTZ Certified

World Cocoa Foundation (WCF)

Roundtable on Sustainable Palm Oil (RSPO)

Belgian Alliance for Sustainable Palm Oil (BASP)

Rainforest Alliance
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Beyond Chocolate

SEDEX

Fairtrade International

Spanish Network of the United Nations Global Compact

Spanish Foundation for Sustainable Palm Oil

French Initiative on Sustainable Cocoa